
Orders Closed for 2023
Our hardneck garlic varieties are a versatile, healthy addition to most any recipe!
Whether it's in a saucepan or skillet, garlic adds a complementary layer of flavor. When diced or crushed raw, your bruschetta will have an extra zing. Roasted garlic is a fragrant, delicious treat. Its creamy texture is easy to spread as a topping. Keep it on hand in the fridge to mix into hummus, potatoes or just about any dish you want to make a little tastier!
​
Visit our "Photos" page for our visual garlic farm story.
From our field to your table, it's all about fresh flavorful food!
Be sure to sign up below for our email updates.
Our Garlic
To find out more specific information on the individual varieties we offer, click on the garlic pictures below.
Music retains a true garlic flavor after cooking. Great for any recipe.
Chesnok Red is wonderful for roasting, leaving a rich sweet garlic flavor.
Georgian Fire works well in any dish especially ones that you would like to add a bit of a spicier garlic flavor.